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The Pineapple Academy
Online Culinary Training for Healthcare Foodservice
We believe the biggest impact on resident and patient care is within the Culture of the care provider. The Pineapple Academy was created to provide Healthcare Foodservice operators with the basic training and tools necessary to build a Culinary Culture. A Culinary Culture promotes both a higher level of food quality and brings attention to how we make others feel around us. Culinary Culture core benefits include:
Our "Culinary Culture" strategy provides operators with an on-going confidence in their ability to deliver the highest quality foodservice experience.
Our "By-the-Minute" micro-learning strategy provides Healthcare Foodservice operators with training efficiencies while enhancing staff engagement.
Our "Course Design" strategy provides operators with a simple and consistent on-boarding process with a clear path to career advancement.
The Pineapple Academy On-Site Supporting Services
We recognize that not all healthcare foodservice departments operate the same way. And that sometimes a one-size-fits-all approach is just not enough. That's why we support our Pineapple Academy with our On-Site Support Services which include:
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